Firepot Chilli con Carne and Rice / Regular 135g

Our View – Firepot Chilli con Carne and Rice:

The Firepot Chilli con Carne and Rice is slow-cooked British beef with fruity ancho and smoky chipotle chillies, red peppers and kidney beans in a warmly-spiced tomato sauce. With long grain rice.

A One-Pot Family Favourite the Chilli con Carne with smoky beef, soft beans and a gentle chilli heat, this meal is warming in even the coldest of climates. With beef slowly cooked, adding paprika, cumin and sweet tomatoes to provide some serious depth of flavour. With crunchy red pepper, nutty red kidney beans and a subtle spice hit from ancho and chipotle chilli, our one-pot wonder tastes just the way we need it to after a long hike. A South American classic from a barn in Dorset - made for your next adventure.

Specifications - Firepot Chilli con Carne and Rice:

• Beef mince (27%), tomatoes, rice, onion, red kidney beans, red pepper, garlic, fresh chillies, tomato puree, rapeseed oil, ancho chillies, beef stock concentrate, red wine vinegar, salt, cumin seeds, cumin powder, chipotle chillies, paprika, bay leaves, cinnamon, chilli powder, citric acid
• Allergens: None
• Weight: 135g (regular)
• Calories: 600kcal (regular)
• Water usage: 400ml (regular)